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Our Friendly Staff

Troy Kulp

Executive Chief

Chef Kulp is a Pottstown native graduating from Pottsgrove High School in 1991. He started his Culinary Arts degree at Montgomery County Vo-Tech then continuing on the Culinary Institute of America in Hyde Park, NY. Chef Kulp graduated from the Culinary Institute of America in 1993. Chef Kulp has 32 years of restaurant experience and his moto in “As a Chef I only believe in the highest quality ingredients to produce the best tasting dishes”. Our Guests are our #1 priority. Bon Appetite!!

Kayci Hiebler

Events Coordinator

Previous to Cutillos, I held the position as a Sales Ambassador for Victory Brewing Company, based out of Downingtown, PA. I worked all types of parties ranging from small reunions within the taproom, to large community festivals. People describe me as an extremely motivated extrovert who strives to build new relationships through accommodation and understanding of guest’s needs. I hope in the future to make every day a grand party! During my down time, I love to travel, hike and kayak with my boyfriend and dog alongside of me. Bon Appetite!!

John Cutillo

Owner

Team member personal information

John Cutillo

Owner

Team member personal information

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